Blog: Joy the Baker

Introducing various blogs:

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Today it's the turn of Joy the Baker, a Wordpress-based food blog which is written and illustrated with bright photographs by a resident of Los Angeles, in her late twenties.

Her baking and occasional cooking is American with a contemporary concentration: garlic knots, a cinnamon sugar loaf that is baked in slices ("pull-apart bread") and a pineapple upside-down cake minus the pineapple and with strawberries, and time-honoured, classic-sounding recipes for roasted new potatoes with mustard and strawberry cupcakes.